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Pineapple-Flavoured Vegetable Mix
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- 1 Tbsp. (15 mL) vegetable oil
- 1 medium onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp. (5 mL) minced ginger root
- 1 Tbsp. (15 mL) sesame seeds
- 1 head of broccoli, cut into small florets
- 1 red pepper, cut into strips
- 1 cup (250 mL) mushrooms, quartered
- ½ cup (125 mL) VH Pineapple Cooking Sauce
- 2 Tbsp. (30 mL) VH Reduced Sodium Soya Sauce
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Per Serving: 173g (Serves: 4)
| Calories |
|
130 |
|
| Total Fat |
(g) |
5 |
8% |
|
| Saturated Fat |
(g) |
0.5 |
3% |
| + Trans Fat |
(g) |
0 |
|
| Cholesterol |
(mg) |
0 |
0% |
| Sodium |
(mg) |
390 |
16% |
| Carbohydrates |
(g) |
19 |
6% |
| Fibre |
(g) |
2 |
8% |
| Sugars |
(g) |
10 |
|
| Protein |
(g) |
4 |
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Source: ESHA Nutrient Database
Visit www.esha.com for more information
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